Jeffrey Lord is a Chef/Restaurateur and current owner/operator of the highly successful betelnut restaurant in Koh Samui ,Thailand. He has worked in the Food & Beverage Industry for over 35 years as a Chef and Operations manager. Offering experience, expertise and creativity developing and designing restaurants, food concepts and menus, as well as an understanding of restaurant operations, marketing and management; Jeffrey can be instrumental in the success of your project. Using a professional integrated, team oriented approach, betelnut consulting & design can provide you with any or all of these services: |
